I know that this books has been out for a few years but I finally found time to pick it up and try a few of her recipes.
My son, now 2 years, loved the spaghetti and (turkey) meatballs – made with pureed butternut squash – and the blueberry oat bars – made with pureed spinach.
At first, it seemed a bit time intensive but they were actually very quick and easy to prepare, and we had a lot of healthy leftovers!
Kudos to Mrs Seinfeld! I’m looking forward to trying more of your recipes.
Danielle Van Schaick, BASc, RD
Dani Health & Nutrition Services